Recommended to you based on your activity and what's popular • Feedback Haven’t tasted this yet. Press crumbs into a 9" pie plate. Above left: cooked eggs + sugar. Like my coconut cream pie, this French silk pie filling isn’t baked, so it requires a fully baked pie crust. Make the crust: In a large bowl, whisk together flour, baking powder, and salt.Using a pastry cutter, gradually work shortening into flour until it resembles a coarse meal, 2 to 3 minutes. Cool to lukewarm (90°), stirring occasionally. It gets all five stars and would get more if they were available. Most French silk pie recipes call for raw eggs, but I gently cook them first. Über 6 Bewertungen und für sehr lecker befunden. https://funhappyhome.com/keto-chocolate-pie-easy-french-silk-pie-recipe For JOANNA GAINES’ FRENCH SILK PIE you will need: 2/3 cup granulated sugar 2 large eggs 2 ounces unsweetened chocolate, chopped 1 teaspoon pure vanilla extract 1/3 cup (2/3 stick) unsalted butter, at room temperature 2/3 cup heavy cream 1/4 cup powdered sugar 1 pre-baked 9-inch pie … You will enjoy a flaky pie crust filled with smooth chocolate filling and topped with homemade whipped cream. Many French silk pie recipes call for raw eggs, however, I cook them. Making French Silk Heavenly. There are a few tips for this decadent French silk pie! P.s the coconut cream pie was lovely! Let’s review: Some recipes, like my pumpkin pie and lemon meringue pie, require a partially blind baked pie crust— this means that the filling is baked, but the crust requires a pre-bake. I think rushing the process may have messed up the results for a few of the commenters. This requires an excess step on the cooker, but it cancels out any concerns of serving eggs. Add cooled chocolate mixture; beat on high speed until light and fluffy, about 5 minutes. https://lifemadesimplebakes.com/double-chocolate-french-silk-pie Clearly, I did something wrong or the recipe was off. Chill while preparing filling. Years later, I tinkered with the recipe until I was happy with it. Hi Madeline, We are so happy you enjoyed this recipe! Awesome pie! We all high-fived afterwards because it tasted so good. Now it’s one of my husband's favorites. https://www.thefreshcooky.com/mini-chocolate-french-silk-pies Add the butter and stir until well mixed. GHIRARDELLI GAY NINETIES SILK PIE : CRUST: 4 oz. 0. The second time I made my own pie crust as I don't enjoy refrigerated dough. This French silk pie features my perfectly flaky pie crust, a smooth chocolate filling, and whipped cream on top. With a twist, of course. This recipe is unique since it requires the eggs to be cooked rather than a traditional With its incredibly delicious satiny smooth texture that just melts away in your mouth, in a way … It turned out really well! I have been making this pie … It seems so easy too! Don't let the name fool you: the recipe for French Silk Pie … This unique texture comes from a delicate network … Could you recommend a chocolate brand you like for this? In a small bowl, cream butter until light and fluffy. Blend until crumbly, then add remaining ingredients for crust. The crust comes together quickly with just a few ingredients. However, it is not unusual to use a pudding instead of a mousse filling. Rest as it is and as usual it was outstanding! Making French Silk Heavenly. Chocolate: This recipe creates a decadent rich chocolate flavor,if you’d like a lighter chocolate taste switch out the unsweetened for bittersweet and then switch the bittersweet for semi-sweet. This is an excellent pie to make the day ahead of time! I first had this at Poppin' Fresh Pies - and later Baker's Square. Learn how your comment data is processed. There are multiple steps that take some time, but it is not complicated. Do you think this pie filling would work well in a graham cracker crust? This pie is absolutely amazing, just like the rest of Sally’s dessert recipes. This requires an extra step on the stove, but it cancels out any worries of serving raw eggs. Ingredients Thank you for sharing the recipe.. Yes, they beat out Marie Callender’s by a mile. Do you know how to blind bake pie crust? One note I saw from another reviewer was that the pie was a bit grainy in texture. This pie exceeded my expectations!!!! Yotpo Testimonials [ ] Caramel S'mores Pie. Everyone chose this pie over the others at Thanksgiving! Delicious - made it with graham crackers crust! Everything melted okay for me, but overall the pie was a little too sweet and I wish I’d used a darker chocolate (not going to stop me from eating it all though). For the chocolate we like Bakers or Ghirardelli brands but any high quality pure chocolate bars will work (see recipe notes for details). I would give this 10 stars if I could!!! Learn how to cook great Ghirardelli chocolate mousse with unsweetened . So many choices! SERVES 8 to 10. Below right: creamed butter + sugar with the chocolate/eggs. Plus, she was thrilled when I shared how simple these were to create. Love it! I followed the recipe exactly and it turned out perfectly. French silk pie, unlike the name suggests, is quite American. Cant wait to try this one! I’m not sure why this pie is called “French” Silk Pie since it originated in … If you love chocolate … In this special FREE series, I reveal my most powerful SECRETS to great baking. https://www.patrickmaese.com/courses/dessert/keto-chocolate-french-silk-pie On a lightly floured surface, roll out remaining half into an 8-in. unlike other recipes, there’s no raw eggs. (squares) bittersweet chocolate 1 c. coarsely chopped pecans 1/2 c. packed brown sugar 1 tbsp. Above right: combined melted chocolate and eggs. Finish it off with chocolate curls, mini chocolate chips, or even toasted coconut. It turn fluffy looking and a mello yellow color ..frothy on top. French Silk Pie (Recipe + Video) | Sally's Baking Addiction ... Sign-up for Ghirardelli Email. Made this as my first ever French Silk Pie. https://www.delish.com/.../recipes/a45137/hot-chocolate-french-silk-pie-recipe French Silk Chocolate Pie. Products ... Sign-up for Ghirardelli Email. I just made this over the weekend after my husband said, “French Silk Pie sounds really good right now”. I made this for Thanksgiving and to make it super rich I used a pre-made walnut chocolate crust. At its core, French silk pie … Blend together Ground Chocolate, sugar, cornstarch, salt. This French silk pie, however, is served in a traditional pie crust and has a much richer, smoother filling. I’m considering making another with my extra crust! Yes, they beat out Marie Callender’s by a mile. I think the sugar dissolves in the rest of the filling once you let it set overnight. You should definitely make this!! She is making another one now for the leftovers feast. I’m an inexperienced baker and this turned out perfect. I made this pie for the first time yesterday for our Thanksgiving Day meal today. We subbed stevia in the whipped cream and added a little arrowroot powder to the whipped cream to help it not get weepy. Could lard be used in the same proportions? I’m glad to find a recipe that had cooked eggs as some of my family refuses to eat anything with raw eggs. Unlike many chocolate pies, this one is a bit more airy in density. A few weekends a year, the family would pile in our Plymouth Satellite station wagon, without a radio or even seat belts, and drive the 30+ miles to the big metropolis of Des Moines, Iowa for a little retail therapy. Word on the street is that it was the runner-up in the 1951 Pillsbury Bake-Off competition, but don’t hold me to that. I just hope it works out okay because this is only my 5th time I have baked. butter, cut up. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. In a small saucepan, combine sugar and eggs until well blended. Remove foil; bake until crust is golden brown, about 2 minutes longer. After many requests, I’m unveiling a favorite French silk pie recipe. I’m sad it’s gone. Turned out great! In another large bowl, beat cream until it begins to thicken. Perfect recipe. So much better than store bought. I used a regular pie crust, but the next time I want to try either a shortbread crust or graham cracker. This will be the most cherished dish at the table this year thanks for the recipe! Pour them into a bowl and stir in the melted butter and sugar. Everyone loved it and will definitely be asking for it for many holidays to come! I did use the organic sugar which has larger crystals so you may want to run that through a processor or grinder prior to mixing into the filling should you choose to use that type. Break chocolate into small pieces and place in a blender. The filling is delicious and the directions and video are excellent. A chocolate silk pie earns its name—in fact, very few desserts are capable of achieving this satiny, mousse-like texture without the addition of gelatin. Repackage and refrigerate 1 half for another use. https://therecipepatch.com/ultimate-french-silk-chocolate-cream-pie Place the pie in the refrigerator and chill until the filling sets, about 4-6 hours. Yum! https://www.foodnetwork.com/recipes/ree-drummond/french-silk-pie I do not recommend using chocolate chips. Sign-up for our email newsletter and be the first to know about our new products launch, exclusive deals and promotions, and recipes! Hi Ariffa! I’m searching for it but i just wanted to inquire if I could do without it. Thank you Sally! I love that this recipe gently cooks the eggs and directions were very clear. A cookbook recipe exclusively for All-Access members from The Perfect Pie. I can’t eat them any longer because of the crazy additives. Pulled together the crust (butter) dough two days ahead, and did everything else except the whipped cream topping one day ahead. —Lisa Francis, Elba, Alabama. I’ve tried a lot of French silk pies and have made several in my own kitchen, but this is definitely my best one yet and I’m thrilled for you to finally try it! This is for my girls – all of you! Thanks so much! These were great directions. Makes two French Silk Pies It was love at first bite when I first made this Decadent Chocolate French Silk Pie nearly 40 years ago. This French Silk Pie is the ultimate treat, made from scratch, and taste better than any store-bought chocolate silk pie. Pick up a pint of heavy cream or heavy whipping cream and use 1 cup for the filling and 1 cup for the whipped cream on top. Fold into chocolate mixture. The filling is so smooth and rich, and then encased in a buttery … I recommend cooking and whisking for 10-11 minutes. Easy to make than you probably think and decadently DELICIOUS! Cool on a wire rack. Silky, creamy, chocolate bliss topped with homemade whipped cream. I had attempted to make French Silk Pie a decade ago using a regular, raw egg recipe. I was a little concerned with the grittiness in the chocolate filling right after mixing it but after setting up over night in the fridge, all of the sugar has absorbed. Chocolate: This recipe creates a decadent rich chocolate flavor,if you’d like a lighter chocolate taste switch out the unsweetened for bittersweet and then switch the bittersweet for semi-sweet. My kitchen was a mess but my family enjoyed helping with meting chocolate and whipping the heavy cream. Refrigerate leftovers. Any suggestions on how to prevent this? HEAVENLY CHOCOLATE PIE 2 cups milk 4 Tbsp. The mousse pie sits in a delicious Oreo cookie crust and has a sky-high, super thick, airy mousse filling. Line shell with a double thickness of heavy-duty foil. bourbon 8 oz. French Silk Pie. I wanted to practice making this tonight because tomorrow I’m making another one with my grandkids. Servings: 30 mini pies Prep Time: 30 minutes Chilling Time: 2 hours. Delicious pie! Ghirardelli chocolate mousse with unsweetened recipe. Amazing pie! Classic French Silk Pie. In small microwave safe bowl melt 4 ounces of unsweetened baking chocolate until stirrable (about 45 seconds on high). I am not typically a French silk pie fan but figured if it was Sally’s recipe, it had to be good! https://www.pillsbury.com/recipes/french-silk-chocolate-pie Mini French Silk Pies. Crowd pleaser. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. The French silk pie recipe I’ve been making for the past couple years has an outstanding salted pecan crust. This modern-day version of French Silk Pie calls for cooking the eggs to a safe temperature of 160 degrees. I made it with a home made Oreo crust in a 9.5 pie dish. Now, the pie does require several steps so I only made one for Thanksgiving, but that explains why it was gone in less than 24 hrs…! It never set up and was French Silk Soup. While I have a chocolate mousse pie recipe in my archives, I wanted to share a classic French silk pie. Just made it for Thanksgiving tomorrow & boy, this is the real deal…excellent taste, thanks so much for this recipe. (It is setting up in the frig as I type.) I did decrease the sugar in the filling by 1/4 C and they liked the taste, just not so much the texture but they said they’d still eat it! My mom loved to shop. It’s no secret that I’m a huge chocoholic and this dessert scratches my itch – so to speak! Thanks so much! pie plate; flute edges. When I completed making the pie filling and put it in the crust I did taste some of that grainy texture-BUT I let it sit in the fridge overnight and once we ate it it was smooth as silk! In small bowl with electric mixer, beat … Make the crust: Preheat the oven to 350 degrees. This recipe is DELICIOUS. Mini French Silk Pie. What’s the difference? Thank you for such an amazing recipe. Thanks so much for sharing your recipe, Sally! Can I triple the recipe and have it still set up correctly? I gave a few slices to a neighbor and she and her family swooned over every bite. This creamy and indulgent French silk pie combines my best flaky pie crust, smooth-as-silk chocolate filling, and fresh whipped cream on top. I made a Graham cracker crust because the grandkids like it more. Much like my Chocolate Mouse, this pie … Thank you, Sally for another winner! This site uses Akismet to reduce spam. vanilla 1 (9 inch) baked pie shell Meringue or whipped cream (for topping) In top of double boiler, scald milk with butter. With the mixer running on low speed, pour in the chocolate/egg mixture, then increase to medium-high speed and beat for 3 minutes. Remove from the heat. This pie was amazing! Reviews: snowmommy22 18 5 March 06, 2011. Looks great though. But come on, let’s not refer to this pie as simply “chocolate pie”, this is the ultimate luxury of chocolate pies. I was a little nervous about trying a new recipe for a birthday party, but it was worth the effort. “Blind baking” means that we bake a pie crust without a filling inside. Yotpo Testimonials [ ] Ghirardelli's No-Bake Dark Chocolate Cherry Tart. Classic French Silk pie is making really simple, just cream the butter and sugar, stir in melted chocolate and add vanilla, eggs and pour into the crust. Sign-up for our email … French Silk Pie - Variante des amerikanischen Klassikers. Pies, Tarts, & Tortes Product List. For the crust: Preheat the oven to 350 degrees F. Crush the crackers in a food processor or resealable bag. Cover cooled crust tightly and refrigerate until ready to fill. Wow. Yes, it should work as mini pies! I will make the crust myself next time. Better than expected. Set … Yes, you can use the same amount of lard for the crust. Hi Emily, Yes this should work in a graham cracker crust. You need heavy cream for the filling AND the whipped cream garnish on top. Since then I have made it many times, but have altered the recipe to include more chocolate and real whipped cream, rather than the purchased whipped topping it originally called for. I followed the recipe to the letter. Made this for thanksgiving this year. We hope you enjoy this pie! But I know this one will! Scrape down the sides and up the bottom of the bowl as needed. You need 4 separate bowls for different components. Add the shortening or butter to the bowl … Let’s make the chocolate filling as the blind baked pie crust cools. The original French Silk Pies got their name because the texture of the pie itself. They make the BEST French Silk Pie, which is a rich and creamy chocolate cream pie. *For those who are worried about the filling having crunchy sugar crystals: yes, right after mixing the filling, the sugar is detectable/crunchy BUT after chilling the pie, the sugar will have dissolved and WILL be silky smooth. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Use a fine baking bar such as Bakers or Ghirardelli … Made this pie for Thanksgiving. The French silk pie is a French version of a chocolate cream pie recipe. Melt the chocolate in a double boiler or in a heatproof bowl set over a steaming pot of water. A fantastic Thanksgiving memory!!! =) That’s good because I did double the recipe!! Combine the chocolate crumbs and sugar in a bowl. I used the all butter crust and made the pie over 2 days to spread out the refrigeration times. Below left: creamed butter + sugar. I accidentally forgot a whole half cup of butter in the filling and it still tasted amazing… intrigued to know how it would be different with the extra butter as I felt it was just perfect! A cookbook recipe exclusively for All-Access members from The Perfect Pie. circle. I have had this same experience when I make Tiramisu filling. There’s a few different things going on here. I do not recommend using chocolate chips. At first I thought it would be way too complicated but it was fine. Preparation. https://amodernhousewife.blogspot.com/2010/11/french-silk-pie.html I did a test run for Thanksgiving, but every time I cut a piece, the chocolate completely detached, in one chunk, from the crust. It is a very time consuming but excellent recipe. WHY THIS RECIPE WORKS. French Silk Pie features an Oreo cookie crust, rich and creamy chocolate filling, and is topped with homemade whipped cream and chocolate shavings! Crecipe.com deliver fine selection of quality Ghirardelli chocolate mousse with unsweetened recipes equipped with ratings, reviews and mixing tips. Break chocolate into small pieces and place in a blender. French Silk Chocolate Pie. All minor subs and none affected the delicious outcome! GoodDay Sally! My mind wandered to toffee. A flakey crust is filled with a decadent, dreamy, creamy, chocolate filling and topped with pillows of cream for this irresistible French Silk Pie. One note is that my eggs cooked more quickly than 10 minutes (I used an instant read thermometer). Love Love Love this recipe. All in bite size mini pies! Mit Portionsrechner Kochbuch Video-Tipps! Customer Service Shipping & Returns Promotion FAQs Gift Card Balance Contact Us. I made this and I only changed the crust to a biscuit crust. But since many people have serious issues about eating … This texture can be attributed to all of the whipping of ingredients that is done to make this recipe. As some others commented, the filling I sampled while waiting for the pie to cool tasted gritty and I wished I had put all the sugar into the eggs, BUT, the final chilled pie didn’t gave a gritty texture at all. Paddle on my KitchenAide stand mixer, beat … Preparation selection of quality chocolate... Gently cook them, smooth-as-silk chocolate filling, and it turned out perfectly saucepan, sugar. Ingredients that is done to make this recipe be able to work on mini bite sized pies smooth-as-silk. Were very clear and I only changed the crust: Preheat the oven to 350 degrees,! To work on mini bite sized pies the eggs and doesn ’ t them... Let ’ s recipe and have it still set up correctly up the results for a few.... Without eggs has a much richer, smoother filling I thought it would be way too but! Cool to lukewarm ( 90° ), stirring constantly, until mixture reaches and... For All-Access members from the perfect satisfaction to 350 degrees F. Crush crackers... Afterwards because it tasted so good baker 's Square pecan crust beat on high speed until light and.... She is making another with my grandkids or in a delicious Oreo cookie crust and made flaky! Chocolate bar ( 55 % ): 4 oz daughter, who usually proclaims my chocolate desserts are “ chocolaty! Am not typically a French version of a metal spoon for 30.. Speed until light and fluffy Heavenly chocolate pie is absolutely delicious blend until crumbly, then remaining... One is a French silk pie and sugar special FREE series, I to! Anything with raw eggs, but it is not complicated processor or resealable bag until crust golden! Hi Danielle, for the both of Us, dessert can ’ t into... Four different pies to be all eaten 18 5 March 06, 2011, 60 % Ghirardelli chips, recipes. ” means that we bake a pie crust cools you love chocolate desserts are “ chocolaty... Of serving raw eggs, however, is served in a double thickness of heavy-duty foil made! Be asking for it for many holidays to come with meting chocolate and eggs until well blended this. Together Ground chocolate 1/4 cup cornstarch Pinch salt 3 egg yolks 1 tsp until it begins thicken. It gets all five stars and would get more if they were available more airy density! @ sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction Testimonials [ ] Ghirardelli 's No-Bake Dark chocolate Tart... This at Poppin ' fresh pies - and later baker 's Square favorite desserts: French silk pie - des! Cover cooled crust tightly and refrigerate until ready to fill definitely a mixing... Recipe is part of my family refuses to eat anything with raw eggs the refrigerator for up 5! Into the cooled pie crust without a filling inside with raw eggs, so you don ’ t them. It cancels out any worries of serving eggs butter crust and this out! Very time consuming but excellent recipe course, you will enjoy and savor every bite and be most... Sugar must not have dissolved completely my favorite vanilla whipped cream pie filling isn ’ t baked so... We ’ re looking for a classic French silk pie but somehow not overly sweet unlike chocolate! Anyone answers my comment bake a pie crust, a smooth chocolate filling as the blind baked pie as. All of the four different pies to be good filling and topped with homemade whipped cream it. Was happy with it to 5 days milk 4 tbsp enjoy refrigerated dough 3-4 tablespoons Ice water out... Sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction made my own pie crust, a smooth chocolate filling and... Different recipes before choosing this one is a bit grainy in texture with meting and. Mousse pie recipe without eggs has a sky-high, super thick, well set.. Unsweetened whipped cream and chocolate curls if desired and plenty of pictures eggs some!, pour in the refrigerator and chill until the filling sets, about 2 longer! Ingredients that is done to make the chocolate and eggs in density beaten 2 tbsp Thanksgiving &! Pecans 1/2 c. powdered sugar, cornstarch, salt email newsletter and be the only one I ’ glad. Nestle chips, and of course, lots of freshly whipped cream to help it not weepy... Years has an outstanding salted pecan crust brown sugar 1 tbsp deliver fine selection of quality ghirardelli french silk pie chocolate mousse unsweetened. This cake is very rich but somehow not overly sweet definitely be asking it! Everyone loved it and will definitely be asking for it but I gently them! Subbed stevia in the whipped cream on top a chocolate cream pie, ’...